Description

Rib Shack Vintage Blend

🏷️ Summary

Big, bold and built for the grill, Rib Shack Vintage Blend is a rich South African red designed to pair perfectly with smoky, meaty flavours. Packed with ripe dark fruit, spice and smooth tannins, it’s a crowd-pleasing red that delivers maximum flavour and excellent value.

🍇 Tasting Notes

Deep ruby red in the glass. The nose is generous and fruit-forward, showing blackberry, plum and black cherry, layered with hints of smoke, vanilla and sweet spice. On the palate, it is medium- to full-bodied, with ripe dark fruit, soft tannins and a smooth, warming finish with subtle oak influence.

🍽️ Food Pairing

Made for barbecue and grilled meats — think ribs, burgers, steaks and sausages. Also great with pizza, hearty pasta dishes and mature cheeses. Serve at 16–18 °C.

🏡 Winemaking & Style

Crafted in a bold, modern South African style, Rib Shack Vintage Blend is typically a blend of Shiraz and Cabernet Sauvignon (exact composition may vary by vintage). The wine often sees a touch of oak to enhance spice and roundness while keeping the fruit front and centre.

The style is all about richness, smoothness and drinkability — a red designed for relaxed occasions and flavourful food.

⚙️ Product Details

• Brand: The Rib Shack

• Region: Western Cape, South Africa

• Grape Varieties: Shiraz & Cabernet Sauvignon blend

• ABV: ~13.5%

• Style: Dry, medium- to full-bodied red

• Closure: Screw cap

• Bottle Size: 75 cl

• Allergens: Contains sulphites

• Dietary Info: Suitable for vegetarians and vegans

• Serving Temp: 16–18 °C

• Aging Potential: Best enjoyed young and fruity