Description

Peat’s Beast Single Malt Scotch Whisky

🏷️ Summary

Big, bold and unapologetically smoky, Peat’s Beast is a whisky for lovers of intense peat. Crafted in an Islay style, it delivers powerful smoke, earthy character and maritime notes balanced by underlying sweetness. A dram that lives up to its name — robust, smoky and memorable.

🍇 Tasting Notes

Pale gold in colour. The nose is intensely smoky with aromas of bonfire smoke, sea salt and earthy peat, alongside hints of citrus and vanilla. On the palate it is full-flavoured and powerful, showing layers of smoke, malt sweetness, pepper and oak. The finish is long, smoky and warming with lingering spice.

🍽️ Food Pairing

Excellent with smoked meats, BBQ and chargrilled dishes. Also pairs well with strong cheeses, dark chocolate and salty snacks. Ideal for those who enjoy smoky, savoury flavours.

🏡 Production & Origin

Peat’s Beast is produced in Scotland and styled after heavily peated island malts. Made using peated barley and matured in oak casks, it emphasises bold smoke and robust character. Bottlings often highlight natural character with minimal filtration, focusing on intensity and flavour.

⚙️ Product Details

• Spirit: Scotch Whisky
• Producer: Peat’s Beast 
• Region: Scotland (Islay-style) 
• ABV: 46% 
• Style: Heavily peated whisky 
• Closure: Stopper cork 
• Bottle Size: 70 cl 
• Allergens: None declared
• Serving Suggestion: Neat or with a splash of water