Description

Connemara Peated Single Malt Irish Whiskey

🏷️ Summary

A rare and distinctive Irish whiskey, Connemara is celebrated for its peated style — a tradition more commonly associated with Scotland. Smooth yet smoky, it combines the signature softness of Irish whiskey with earthy peat character. A unique choice for those seeking something different from classic Irish styles.

🍇 Tasting Notes

Light gold in colour. The nose shows aromas of gentle peat smoke, honey and heather with hints of citrus and malt. On the palate it is smooth and balanced, layering flavours of sweet malt, apple, vanilla and warming peat smoke. The finish is long, smoky and softly sweet.

🍽️ Food Pairing

Excellent with smoked salmon, charcuterie and strong cheeses. Also pairs well with dark chocolate and nut-based desserts. Its smoky profile complements savoury and smoky dishes beautifully.

🏡 Production & Origin

Produced in Ireland, Connemara revives the historic Irish practice of drying malted barley over peat fires. Triple distilled for smoothness and matured in oak casks, it balances smoky character with Irish whiskey’s natural sweetness. This combination makes it one of the few widely available peated Irish whiskeys.

⚙️ Product Details

• Spirit: Single Malt Irish Whiskey
• Producer: Connemara

• Region: Ireland
  

• ABV: 40%

• Style: Peated single malt

• Closure: Stopper cork

• Bottle Size: 70 cl

• Allergens: None declared

• Serving Suggestion: Neat or with a splash of water